Reborn dad, I became rich starting from selling tea eggs

Chapter 136

Liang Liang's eyes widened, his face was full of disbelief, he couldn't believe that this was real.

Lin Jue gave him such a "big" gift for the first time.

This toy gun is the size of his arm.

And this toy car, the brothers and sisters of the neighbors in the village, do not have such good toys!

"Is what you said true? These are all for me?! He asked repeatedly.

Lin Jue patted his little head and said, "Of course it's true, take it and play!"

"Yay, thank you!"

Liang Liang was happy holding the toy gun.

Immediately shoot at the vase at home or something.

This toy gun is very weak, and the bullets in it are plastic projectiles the size of rice grains, even if they hit people, they are like tickling, and they don't feel anything.

Otherwise, Lin Jue would not be assured to play with him.

Yue Yue saw that her brother had such a good toy, she was so envious that she walked to Lin Jue with a grievance, pulled off the corner of his clothes with her small hand and said, "Qiao, the nest also wants gifts."

Lin Jue saw her daughter's big watery eyes and pouted, as if she was about to cry.

He quickly pulled over several large plastic bags, took out the plush toys inside, and placed them in front of Yue Yue one by one.

When the little one saw so many big toys, she was so surprised that her little mouth opened into an O-shape.

Yue Yue stretched out her small hand and pointed at them separately and said, "This is a big tiger!" This is the Great White Bear! And what is this black and white called?

Lin Jue stuffed the panda he bought into his daughter's arms and said, "This is called a giant panda, it is a national treasure, it is very rare!"

She carefully held the panda, like a living animal, buried her little face in the plush and rubbed it gently, and said happily: "I like this panda the most, I will hold it in the future!" The nest also has to give it a nice name, called baby! Jiang

Ceramics laughed out loud when he heard this: "You are still a baby, why do you still name others baby?"

Yue Yue brushed her face and said proudly: "That's what the nest is called." Why can't a baby call someone else's baby? Right, Wangcai? Wang

Cai pricked up his ears next to him, and when he heard the little master call it, he didn't know what was going on, but he habitually called twice: "Woof!

"Ma Ma, listen, even Wang Cai said that this name is good!" Yue Yue responded alertly.

Jiang Ceramics and Lin Jue laughed on the spot.

This kid in their family is really a clever and clever ghost.

Speaking so well at a young age, when he grows up in the future, this clever mouth is estimated to be able to fool a large group of people into lameness!

"Haha, okay wife, you first clean up the things in the living room. I went to the kitchen to make dinner! Lin Jue laughed so much that his stomach hurt, and he quickly diverted the topic.

Jiang Porcelain instructed: "I called my parents in the morning to come over for dinner later, they have been busy for a day, today is the first day of opening in Taoyuanli, they must be too busy to cook!"

"Wife, you did the right thing. I went to the store at noon and the business was hot, but fortunately I had the foresight to hire a few more employees, otherwise our parents would have been busy. Lin Jue entered the kitchen.

When he returned, he bought some ingredients, including a large carp weighing four pounds.

Since today is the big day for their restaurant, he is going to cook a festive Chinese New Year's Eve meal, fried squirrel fish!

The meaning is "more than every year".

He first washed the carp, removed the scales, and after removing the internal organs, he used a blade to open the left and right flesh, removed the middle fish bone, and pulled out the big thorn in the belly of the fish.

Then change the flower knife to cut the carp meat out of the pattern, be careful not to cut the skin when cutting, otherwise the dish will be ruined.

After all the cuts are made, lift it and shake it, and the fish meat is neatly piecemeal, and the head and tail of the fish must be connected.

Sprinkle with salt and pepper, hang the egg yolk, coat with corn starch, and when the oil is hot, you can put it in the pan and fry it to set and set the pan.

Stir-fry the tomato sauce in another pan with sugar, white vinegar, add starch to thicken the sauce, and finally pour over the fried squirrel fish.

A golden and shiny fried squirrel fish is ready!

While Lin Jue was tinkering in the kitchen, outside the courtyard door, Lin Hongfei came from not far away with Wang Chunhua.

As soon as they arrived at the gate of the courtyard, they smelled the aroma wafting through the air.

This aroma instantly mobilized Lin Hongfei's spirit.

"It's also so fragrant! My son is probably cooking something big again. We're going to have a good time tonight, wife. Lin Hongfei strode into the courtyard.

Jiang Ceramics was still cleaning in the living room, and when he saw the two of them coming, he immediately went to greet them.

"Mom and Dad, you're here! It was so early, and the meal wasn't ready yet.

Lin Hongfei waved his hand and smiled: "It's okay, it's okay." Is it my son's cooking today?

"Right. His cooking is much better than mine, and he has to be a chef to entertain people! Jiang Ceramics also smiled.

Lin Jue heard the movement, came out of the kitchen, and said, "Parents, you can't underestimate the cooking skills of ginger porcelain." She has learned a lot around me during this time, and occasionally she can still amaze people.

Ginger porcelain covered his mouth and snickered.

Lin Hongfei laughed a few times and said to Wang Chunhua: "Wife, listen, my son can really speak for his wife." What do Sichuanese people call him? Ears, yes, it's called ears!

Lin Jue complained: "Dad, the ear means that the wife is strictly managed!" I call this a spoiled wife, not a meaning! Several

people fought for a while, and Lin Jue went back to make the meal.

A table of dishes, two meats, one fish, one dish and one soup, the small dinner table is full.

The most outstanding is naturally this squirrel fish, orange yellow is particularly eye-catching, the fish are fried golden, the head and tail of the fish are quite good-looking.

This gesture looks like a big fish jumping out of the water, especially flexible and lively.

With this appearance alone, Lin Hongfei can give this dish full marks.

"Squirrel fish, this shape has the smell of carp jumping over the dragon gate, looking festive, and has the meaning of more than every year, not bad, it is a good sign!" Lin Hongfei picked up a piece and tasted it.

The sweet and sour sauce is paired with a crispy fried powdered skin, and the fish meat is delicate and sweet, without the fishy smell of carp.

This dish is sold in a five-star hotel, and it is completely qualified.

"Delicious! Squirrel fish tastes really good! Lin Hongfei lacked vocabulary and couldn't give any adjectives, but he knew that the taste was really impeccable.

Lin Jue also clipped some for the children, and then said to his father: "Dad, let me tell you something, today I went to the county seat and found a manager of a large supermarket and talked to him about prickly fruit." The other party promised to buy our family's prickly fruit, and tomorrow they will come to ship the goods.

When Lin Hongfei heard this, his chopsticks were shocked.

In just half a day, Lin Jue actually negotiated a business?